Herb Mushrooms

Ingredients:

• 3 lbs. mushrooms
• 4 oz. Italian dressing
• 5 sprinkles oregano
• 5 shakes Worcestershire sauce
• 2 sticks butter
• 1 pkg. Good Seasons Dry Italian
• 3 tbsp. chicken bouillon (or 9 cubes)
• 1-2 tbsp. onion powder
• Kraft Parmesan cheese

Directions:

1.  Put mushrooms in crock-pot. Add all ingredients except for onion powder and Parmesan. Once the ingredients are in, add generous amounts of onion powder and Parmesan. 
2. Set on LOW and cook for 6-8 hours. More mushrooms can be added after the first ones cook down.

Submitted by Roger Torgerson