Super Food Breakfast Bites

The "Super Food Breakfast Bites" recipe can be found in The How Not to Die Cookbook by Michael Greger.

Submitted by Karen Kunzler

Greger, Michael. “Super Food Breakfast Bites.” The How Not to Die Cookbook. New York: Flatiron Books, 2017. 15. Print.

Slow-Cooker Pumpkin Harvest Chex Mix

The "Slow-Cooker Pumpkin Harvest Chex Mix" recipe by Betty Crocker Kitchens can be found at Tablespoon.

Submitted by Sarah Bublitz

Betty Crocker Kitchens. "Slow-Cooker Pumpkin Harvest Chex Mix." Tablespoon, https://www.tablespoon.com/recipes/slow-cooker-pumpkin-harvest-chex-mix/bd30da14-2813-481f-b7c5-66c6c8ce396c. Accessed 7 November 2018.

Instant Sweet Sliced Pickles

Ingredients:

• 6 cups sliced pickles (raw cukes)
• 1 cup sliced green pepper, optional
• 1 cup sliced onion
• 1 tbsp. salt
• 1/4 tsp. celery seeds
• 1/4 tsp. celery salt
• 2 cups sugar
• 1 cup vinegar

 Directions:

1. Mix pickles, green pepper, onion, and salt together. Let stand 2 hours. Drain thoroughly.
2. In a saucepan, combine celery seeds, celery salt, sugar, and vinegar. Heat and stir until sugar is dissolved. Pour over drained vegetables. Pack in jars and refrigerate to be ready to eat for the next day.

Submitted by Janice Kauth