Monday, October 1, 2018

Maple Pecan Baked Brie

Ingredients:


  • 8 oz. Brie
  • 1/4 cup light brown sugar
  • 1/4 cup maple syrup
  • 1/4 tsp. ground cinnamon
  • 3/4 cup chopped pecans
Directions:
  1. Preheat oven to 350°F.
  2. Place Brie in a small baking dish or pie plate and bake for 15 to 20 minutes until warm.
  3. Meanwhile, add sugar, maple syrup, and cinnamon to a small saucepan and cook over medium heat, stirring occasionally until sugar dissolves and mixture just begins to boil.
  4. Remove from heat and stir in pecans. Pour mixture over Brie and serve warm with bread or crackers.
Submitted by Josh Price

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