Walnut Coffee Cake

Ingredients:

Cake

• 1/2 cup butter
• 1 cup sugar
• 3 eggs
• 2 cups flour
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. salt
• 8 oz. sour cream
• 1 tsp vanilla

Streusel

• 1 cup brown sugar
• 3 tbsp. flour
• 3 tbsp. butter
• 2 tsp. cinnamon
• 1/2 cup chopped walnuts

Directions:

1. Mix streusel ingredients and set aside.
2. Beat the butter and sugar together. Blend well. Add the eggs one at a time. 
3. Mix the dry ingredients together. Add this mixture to the butter, sugar, and egg mixture alternatively with the sour cream. Add the vanilla.
4. Grease the bottom of a tube pan. Sprinkle some of the streusel mixture on the bottom of the pan. Add half of the batter mixture. Sprinkle more of the streusel over the batter. Add the remaining batter and top with the rest of the streusel mixture.
5. Bake in a 350℉ oven for 40-50 minutes.

Submitted by Marie Weber