Tuesday, July 17, 2018

Summer Salad

Ingredients:


Salad

  • 1 small cucumber, peeled and diced
  • 1 small onion, peeled and diced
  • 1 pint cherry tomatoes, sliced
  • 1 container of fresh mozzarella pearls, drained
  • 1 clove garlic, sliced
  • 1/2 box mostaccioli noodles
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • Basil leaves
Dressing
  • 1/2 cup olive oil
  • 2 tbsp. balsamic vinegar
  • 3 tbsp. Dijon mustard
  • 3 tbsp. honey
  • 1 tbsp. water
Directions:
  1. Cook noodles. Cool to room temperature.
  2. Mix dressing and set aside.
  3. Place salad ingredients in a bowl and mix well. Pour dressing over salad. Refrigerate before serving.
  4. More Dijon mustard and honey may be added as needed.
Submitted by Marie Weber

No comments:

Post a Comment