Recipe Club celebrated with a Holiday Party theme for December's meeting! Everyone brought their favorite holiday food to share with others.
Jan made "Cranberry Salsa," which she snacks on over the holiday season. You can eat it as a salsa or serve it over cream cheese, which cuts the tartness of the cranberries.
Trudy C. made a "Shrimp Dip." She makes it every Christmas and it's very fast to whip up!
Pat R. made "Saltine Toffee Cookies," a delicious Christmas treat to share with others!
Margaret made "Butterscotch Haystacks," a very easy treat to make and kids love them!
Roger made "Microwave Peanut Brittle," a safer and easier way to make peanut brittle!
Josh made "Applesauce." This is made for all his holiday gatherings, and he just learned how to make it from his mother-in-law!
Sue R. made "Eggnog Ice Cream" served with a molasses cookie. It's a sweet and creamy treat with holiday flair!
Mary B. made "Easy Cool Whip Dessert." This is a quick dessert to make with layers of Cool Whip and cookies!
Rose Mary and Fred made a "Party Shrimp Dip," a popular dip during the holiday season.
Sue S. baked a "Romantic Torte," a recipe her mother made for every Christmas Eve! And Bill S. made "Shrimp Dip." (Not pictured.) Shrimp Dip is a pretty popular dip to bring during the holidays!
Anna made "Antipasto Kabobs," which were full of Italian flavor! She makes them every Christmas Eve!
Margene made "Caramels," which she makes every year. They are time consuming but worth it!
Margene also made some "Oreo Christmas Coal!" It's an easy treat to make that kids love!
Marie made a refreshing "Cranberry Apple Salad." Full of fresh holiday fruit, it is a sweet and tart salad for the holidays!
Pat D. made "Ibby's Metaphysical English Toffee." It's a perfect treat for the holidays full of caramel, chocolate, and pecans!
Trudy L. made "Festive Pork." It's a perfect holiday main dish that incorporates oranges and cranberries!
Mary A. brought "Creme de Menthe Cake." It's an easy poke cake that uses a box mix, some Creme de Menthe, and chocolate syrup!
There were many great recipes shared and more to try next time! Getting hungry? Join us January 3 at 6:30pm at Franklin Public Library. The theme is Resolution Food--Jump start the new year with healthy eating!
All you have to do to join is cook a dish from the monthly theme, and bring the dish and the recipe to the meeting! It's as easy as pie! See you soon!
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