Microwave Peanut Brittle

Ingredients:

• 1 cup sugar
• 1/2 cup corn syrup
• 1 cup peanuts (raw Spanish peanuts)
• 1 tbsp. butter or margarine
• 1 tsp. vanilla
• 1 tsp. baking soda

Directions:

1. Caution! Mixture will be extremely hot once microwaved!
2. Combine sugar and corn syrup in a microwavable bowl, preferably glass. Microwave for 3 minutes. 
3. Add peanuts and stir. Microwave for another 3 minutes. 
4. Add butter and vanilla, stir, and microwave for 1-1/2 minutes. 
5. Add baking soda, stir quickly, and pour out onto a well-buttered pan or silicone baking mat.
6. Let cool. Break into serving size chunks.

Submitted by Roger Torgerson