- 1 (3 oz.) package softened cream cheese
- 1/2 cup mayonnaise
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 cup chopped green onion tops
- 1-1/2 tbsp. lemon juice
- 1 small can of shrimp, drained and diced (about 6 oz.)
Directions:
- Stir cheese and mayonnaise together. Add remaining ingredients and mix well. Do this a few hours before serving. Refrigerate and sprinkle with smoked paprika.
Serves: 8-12
Submitted by Rose Mary Walecki
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