Taco Egg Bake

Ingredients:

• 1 lb. ground beef
• 1 pkg. taco seasoning
• 8 eggs
• 1/4 cup milk
• 2 tbsp. cut butter
• 1 green pepper, chopped
• Tomatoes, chopped
• 1/2 cup shredded cheddar cheese

Directions:

1. Brown beef and add taco seasoning.
2. Mix eggs, milk, and butter and put in bottom of pan. Cook until set.
3. Put taco meat on top of cooked eggs and top with green peppers, tomatoes, and cheese.
4. Serve with salsa and/or sour cream.

Submitted by Mary Arndt